SYSTEME DE MANUTENTION DE PREPARATIONS CULINAIRES
European patent · EP3410859 · In force
Register entry
- Publication number
- EP3410859
- Application number
- EP17706695
- Kind
- European patent with effect for Switzerland and Liechtenstein
- Status
- In force
- Specification
- Granted
- Filed
- Feb 2, 2017
- Published
- Dec 12, 2018
- Granted
- May 1, 2019
- Protection ends at the latest
- Feb 1, 2037
- Next annual fee due
- Feb 28, 2027
- IPC classes
- A21C 11/00 (2006.01)
- Priority
- FR 1650844 03.02.2016FR 1750806 31.01.2017
- PCT application
- PCT/EP2017/052225 02.02.2017
- PCT publication
- WO2017/134149 10.08.2017
- Filing language
- French
- Source
- Swissreg
History
What the Federal Institute of Intellectual Property published about this title, newest first.
- Mar 31, 2026
Change
Published in Swissreg on 31.03.2026
- Mar 13, 2025
Change
Published in Swissreg on 13.03.2025
- Mar 1, 2024
Change
Published in Swissreg on 01.03.2024
- Mar 2, 2023
Change
Published in Swissreg on 02.03.2023
- Jul 10, 2019
Agent entered
- Representative
- Dennemeyer AG, Bahnhofstrasse 23, 6300 Zug
Published in Swissreg on 10.07.2019
- May 1, 2019
Granted
Published in Swissreg on 01.05.2019
Parties
Inventor
HAMON, Cyrill
77144 Montevrain, FR
ROVERSO, Sébastien
77144 Chalifert, FR
RASCLE, Didier
77144 Montevrain, FR
The register names each party by name and address. A holder or agent is linked to an organization where exactly one entity of the commercial register bears its name; the street of a party not so recognised is not shown here.