FRANCK AROMA
Swiss trademark · 389304 · Word mark · In force
Register entry
- Registration number
- 389304
- Application number
- 02728/1991
- Status
- In force
- Type
- Word mark
- Filed
- Apr 24, 1991
- Registered
- Jan 23, 1992
- Published
- Mar 2, 1992
- Protected until
- Apr 24, 2031
- Remarks
- Hinterlegung Erneuerungsmarke: 24.04.1991Dépôt de la marque renouvelée: 24.04.1991Deposito del marchio prorogato: 24.04.1991 mit abgeänderter Warenangabe und Darstellung
- Renews
- 252517
- Language of procedure
- German
- Source
- Swissreg
Goods and services
Meat, dairy and preserved foods · Coffee, bakery and confectionery · Agricultural and horticultural produce · Beer and soft drinks · Alcoholic beverages
Lebensmittel, insbesondere Kaffeesurrogate; nichtmedizinische diätetische Lebensmittel; Getränke, einschliesslich Sirupe und andere Präparate zur Herstellung von Getränken.
History
What the Federal Institute of Intellectual Property published about this title, newest first.
- Mar 24, 2021
Renewed
Published in Swissreg on 24.03.2021
- Mar 25, 2020
Agent removed
- Representative
- Société des Produits Nestlé S.A., Avenue Nestlé 55, 1800 Vevey (removed)
Published in Swissreg on 25.03.2020
- Mar 25, 2020
Transferred
- Owner
- Société des Produits Nestlé S.A., 1800 Vevey → G. BERGER AG, Rösterei, Hünigenstrasse 33, 3504 Niederhünigen
Published in Swissreg on 25.03.2020
- Nov 25, 2019
Agent entered
- Representative
- Société des Produits Nestlé S.A., Avenue Nestlé 55, 1800 Vevey
Published in Swissreg on 25.11.2019
- Nov 3, 2010
Renewed
Published in Swissreg on 03.11.2010
- Jul 7, 1993
Transferred
- Owner
- Thomi & Franck AG, Horburgstrasse 105, 4057 Basel → Société des Produits Nestlé S.A., 1800 Vevey
Published in the SOGC no. 129 of 07.07.1993
- Mar 2, 1992
Registered
Published in the SOGC no. 41 of 02.03.1992
Parties
The register names each party by name and address. A party is linked to an organization where exactly one entity of the commercial register bears its name; the street of a party not so recognised is not shown here.