Trietolt
Swiss trademark · 550689 · Word mark · In force
Register entry
- Registration number
- 550689
- Application number
- 55525/2006
- Status
- In force
- Type
- Word mark
- Filed
- Jun 22, 2006
- Registered
- Oct 3, 2006
- Published
- Oct 17, 2006
- Protected until
- Jun 22, 2036
- Language of procedure
- German
- Source
- Swissreg
Goods and services
Coffee, bakery and confectionery
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; Flours and preparations made from cereals, bread, fine bakery goods and confectionery, ice cream; Honey, molasses syrup; Yeast, baking powder; Salt, mustard; Vinegar, sauces (condiments); Spices, ice for cooling
As filed
Kaffee, Tee, Kakao, Zucker, Reis, Tapioka, Sago, Kaffee-Ersatzmittel; Mehle und Getreidepräparate, Brot, feine Backwaren und Konditorwaren, Speiseeis; Honig, Melassesirup; Hefe, Backpulver; Salz, Senf; Essig, Saucen (Würzmittel); Gewürze, Kühleis.
Translated automatically. Only the text as filed is legally binding.
History
What the Federal Institute of Intellectual Property published about this title, newest first.
- Mar 23, 2026
Renewed
- Expiry date
- 22.06.2026 → 22.06.2036
Published in Swissreg on 23.03.2026
- Aug 6, 2020
Corrected
- Owner
- Heia Gewürzwerk Hermann Laue GmbH, Beimoorweg 11, 22926 Ahrensburg, Germany → Hela Gewürzwerk Hermann Laue GmbH, Beimoorweg 11, 22926 Ahrensburg, Germany
Published in Swissreg on 06.08.2020
- Jul 21, 2020
Transferred
- Owner
- Landolt Hauser AG, Molliserstrasse 12, 8752 Näfels → Heia Gewürzwerk Hermann Laue GmbH, Beimoorweg 11, 22926 Ahrensburg, Germany
- Representative
- Blum&Grob Rechtsanwälte AG, Neumühlequai 6, Postfach, 8021 Zürich
Published in Swissreg on 21.07.2020
- Jun 1, 2016
Renewed
Published in Swissreg on 01.06.2016
- Oct 17, 2006
Registered
Published in the SOGC no. 201 of 17.10.2006
Parties
The register names each party by name and address. A party is linked to an organization where exactly one entity of the commercial register bears its name; the street of a party not so recognised is not shown here.