SICAO

Swiss trademark · 572024 · Combined mark · In force

Register entry

Registration number
572024
Application number
53020/2008
Status
In force
Type
Combined mark
As registered
SICAO ((fig.))
Filed
Mar 6, 2008
Registered
May 26, 2008
Published
Jun 10, 2008
Protected until
Mar 6, 2028
Colours claimed
Braun, weiss.
Language of procedure
German
Vienna classes
05.07.06, 26.04.04, 26.04.07, 26.04.15, 26.04.22
Source
Swissreg

Goods and services

Meat, dairy and preserved foods

Cocoa butter

As filed

Kakaobutter.

Coffee, bakery and confectionery

Kakao-Produkte, einschliesslich Kakaopulver und Schokolade; Schokoladenüberzug.

Translated automatically. Only the text as filed is legally binding.

History

What the Federal Institute of Intellectual Property published about this title, newest first.

  1. Jan 6, 2022

    Holder’s address changed

    Owner
    Barry Callebaut AG, Westpark, Pfingstweidstrasse 60, 8005 Zürich → Barry Callebaut AG, Hardturmstrasse 181, 8005 Zürich

    Published in Swissreg on 06.01.2022

  2. Dec 28, 2021

    Agent entered

    Representative
    Meissner Bolte Patentanwälte Rechtsanwälte Partnerschaft mbB, Hollerallee 73, 28209 Bremen, Germany

    Published in Swissreg on 28.12.2021

  3. Feb 21, 2018

    Renewed

    Published in Swissreg on 21.02.2018

  4. Jun 10, 2008

    Registered

    Published in the SOGC no. 110 of 10.06.2008

Parties

Holder

Barry Callebaut AG

Hardturmstrasse 181, 8005 Zürich

Agent

Meissner Bolte Patentanwälte Rechtsanwälte Partnerschaft mbB

Hollerallee 73, 28209 Bremen, DE

The register names each party by name and address. A party is linked to an organization where exactly one entity of the commercial register bears its name; the street of a party not so recognised is not shown here.