HATOS
Swiss trademark · 695494 · Word mark · In force
Register entry
- Registration number
- 695494
- Application number
- 61457/2016
- Status
- In force
- Type
- Word mark
- Filed
- Sep 16, 2016
- Registered
- Nov 18, 2016
- Published
- Nov 18, 2016
- Protected until
- Sep 16, 2026
- Source
- Swissreg
Goods and services
Meat, dairy and preserved foods
Meat, fish, poultry and game; Meat extracts; preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and dairy products; Edible oils and fats
As filed
Fleisch, Fisch, Geflügel und Wild; Fleischextrakte; konserviertes, tiefgekühltes, getrocknetes und gekochtes Obst und Gemüse; Gallerten (Gelees), Konfitüren, Kompotte; Eier; Milch und Milchprodukte; Speiseöle und -fette.
Coffee, bakery and confectionery
Coffee, tea, cocoa and substitutes for coffee; Rice; Tapioca and sago; Flour and preparations made from cereals, bread, pastries and confectionery; Ice cream; Sugar, honey, treacle; Yeast, baking powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice for cooling
As filed
Kaffee, Tee, Kakao und Kaffee-Ersatzmittel; Reis; Tapioka und Sago; Mehle und Getreidepräparate, Brot, feine Backwaren und Konditorwaren; Speiseeis; Zucker, Honig, Melassesirup; Hefe, Backpulver; Salz; Senf; Essig, Saucen (Würzmittel); Gewürze; Kühleis.
Alcoholic beverages
Alcoholic beverages (except beers)
As filed
Alkoholische Getränke (ausgenommen Biere).
Translated automatically. Only the text as filed is legally binding.
History
What the Federal Institute of Intellectual Property published about this title, newest first.
- Jan 25, 2017
Transferred
- Owner
- Lienert.ch AG, Wiesliacher 85, 8053 Zürich → Susanne Meier, Ziegelhof 2, 8718 Schänis SG
Published in Swissreg on 25.01.2017
- Nov 18, 2016
Registered
Published in Swissreg on 18.11.2016
Parties
The register names each party by name and address. A party is linked to an organization where exactly one entity of the commercial register bears its name; the street of a party not so recognised is not shown here.